Today’s post was going to be about me perfecting a vegan muffin recipe. Was.
Instead I’ve made 3 versions of the same recipe, trying to get it to feel more, well, like a muffin. I don’t know if my oven has decided it doesn’t want to cook properly or if the recipe wasn’t right. Either way, these didn’t turn out nearly as well as I would have liked.
So instead of taking you through my failed attempts to make a recipe work, let’s talk about something else.
My go-to meal this week is something super easy. I’ve been crazy busy, so cooking dinner for even 15 minutes sounds like too much work.
I’ve been eating a lot of vegetarian meals lately, but you can easily add some meal prepped meat or rotisserie chicken to this.
Grain + eggs + beans + Greek yogurt + cheese + whatever toppings you want
View original post 264 more words